Perfect for welcome and farewell parties! [Luxury Course] From an exciting appetizer platter to a main course of luxurious seared Ishigaki beef, this is a course for special occasions.

コース詳細

Perfect for welcome and farewell parties! [Luxury Course] From an exciting appetizer platter to a main course of luxurious seared Ishigaki beef, this is a course for special occasions.

6000 yen(税込)

12品
2～60名

飲み放題あり: All-you-can-drink for 2 hours (30 minutes before the last order)

[All-you-can-drink included] Enjoy seasonal ingredients and Okinawan regional cuisine from appetizers onwards, and the sashimi uses carefully selected fresh fish sourced from the morning market.For the main course, we offer lightly seared Ishigaki beef, sourced from Yaeyama in Ishigaki Island, allowing you to enjoy the rich flavor and the hint of black pepper in this lean cut of meat.

コースメニュー

◆Assortment of 5 seasonal Okinawan appetizers

Sea grapes, seasonal vegetables and carrot stir-fry, white sesame dressing with island tofu, squid in Chinese dressing, oil miso

◆Assortment of 3 kinds of sashimi

◆Hariku's Special Salad

◆Goya Champuru

◆Seared Ishigaki Beef

◆Mozuku seaweed tempura

◆Just the right size Okinawa soba

◆Sata Andagi

*Ingredients may vary depending on availability.

飲み放題メニュー

·beer
・Asahi draft beer
·Highball
・Black Nikka Highball/Ryukyu Highball/Shikuwasa Ball
·sour
・Honki Lemon Sour / Okinawa Shikuwasa Sour / Tomato Vinegar Sour / Mango Sour / Pineapple Sour
· Tea break
・Green Tea Highball / Sanpin Tea Highball / Oolong Tea Highball / Hige Tea Highball
・Shochu and Awamori
・Zanpa / Masahiro / Kiku no Tsuyu / Diamond (Potato) / Ichiban Fuda (Wheat)

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 the day before your visit

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2026/05/02 更新