A summer course packed with Okinawan ingredients, including an all-you-can-drink salad of island tofu and SPAM, stewed Okinawan pork belly, and deep-fried gurkun fish.

Course details

A summer course packed with Okinawan ingredients, including an all-you-can-drink salad of island tofu and SPAM, stewed Okinawan pork belly, and deep-fried gurkun fish.

5000 Yen(Tax included)

7items
2persons-

All-you-can-drink available

This course incorporates seasonal ingredients.It comes with an all-you-can-drink option, including soft drinks, making it perfect for company parties or parties with friends!

Course menu

・Sea grapes and seasonal appetizer platter

・Okinawa salad with island tofu and spam

・Local pork and bitter melon champuru

・Rafute and grilled seasonal vegetables

・Grated Gurukun

・Mozuku soba

・Sata Andagi

All-you-can-drink menu

·draft beer
・Freshly squeezed Asahi
·Highball
・Black Nikka Highball Ryukyu Highball Shikuwasa Highball
· Tea break
・Kobashi tea highball, Sanpin tea highball, Oolong tea highball, Hige tea highball
·Plum wine
・Choya Umeshu Tankan Umeshu
·sour
・Serious Lemon Sour, Okinawan Shikuwasa Sour, Pineapple Sour, Tomato Vinegar Sour, Mango Sour, Chuhai
· Awamori
・Zanpa Kiku no Tsuyu Masahiro Yanbaru Kuina Diame (Potato)
·Bottle
・Kinmiya
・Splitting material
・Kobashi tea, Hige tea, Oolong tea, Sanpin tea, carbonated water, water, ice, cut pickled plum, lemon, Shikwasa syrup
·Soft drink
・Cola, Ginger ale, Orange juice, Mango juice, Oolong tea, Sanpin tea, Hige tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until midnight 2 days before your visit

Confirm availability / make reservation for this course

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2025/08/05 update